Hi Riesling fans,
Merry Christmas to all of you!
It’s all ready been a nice day!
Went to Cru, a kind of fresh market near Brussels.
I know the manager and we have tasted already a lot of wine today.
So thank you Dennis!
I bought some Riesling there! One of them is a Riesling from Robert Weil.
I have his book! It’s a very nice book about his winery!
So I wish you guy’s a very happy Christmas and a wonderful new year!
Today I speak about Riesling in Moldova!
There’s growing 1343ha of Riesling all over Moldova.
There are 4 historical wine regions in Moldova:
Valul lui Traian (south west), Stefan Voda (south east), Codru (center), and Balti (North).
Most Riesling is grown in the southern regions: Valul lui Traian and Stefan Voda.
Here in Moldova a continental climate rules. Which is great to grow Riesling.
65% of the soil all over Moldova consists of Chernozem which is a black humus soil rich in humus and calcium oins.
This is a picture of a Chernozem soil.
They also make some ice wine here in Moldova.
But overall the dry Riesling does a good job as well.
Also here in the Riesling the aroma of quince and peach is found white flowers,
overall a little less mineral, but that won’t be all of them I’m sure!
So enjoy reading and see you the next RIESsearchING!
Sources: wine grape book by Jancis Robinson,…
Hi Riesling fans,
Ever been to Croatia?
Not me. But it should be an amazing country.
They make wonderful wines. Istrian wines are almost popular!
Also Riesling, here called Rizling Rajnski grows in Croatia.
1072 ha which is 3% of the total vineyard plantings of Croatia.
And good news also for Riesling is that 2 out of 3 bottles wine made is white wine!
Riesling is mostly planted on the Hungarian and Serbian borders,
where a continental climate rules.
On the coast of Croatia rules a continental climate.
Overall the soil exists of rocks and some alluvial deposits.
In earlier days Riesling was almost always made into cheap table wines.
But now wonders are made!
Like the winery Bolfan! They make wonderful Riesling (and a lot more white wines).
The winery lies in Zlator, here the soil exists mostly of loess and limestone.
The goal of this winery is to become a 100% natural.
Their Riesling has aromas of golden apples, pear and honey and a tutch of petrol and a wet stone minerality.
Source used: the wine grape book by Jancis Robinson,…
Enjoy reading and I’ll see you the next RIESseachING!
I skipped a week because I was very busy. I still am, but found some time to write about Riesling!
Today I’ll talk about Riesling in Slovenia.
When you type in Google Slovenia and wine you get all links to Tesco websites.
Tesco is one of the biggest supermarket chains in the UK and they do sell a lot of wine.
If you are following the drinks business magazine, from time to time the name Tesco passes on the screen.
But I did not know they sold a lot of Slovenian wines. Apparently they do…
But on with Riesling!
Here in Slovenia Riesling is called, Renski Riesling.
In Slovenian Istria there grows 591 ha of Riesling and true out the rest of the country another 52 ha.
Riesling is grown in the Bizesljsko wine region, which lies on the border with Croatia.
Where a cool climate rules and the vines grow on a sandstone soil.
Also in the Prekmurje region grows Riesling on sandstone and clay soils
and here a continental climate rules.
This region lies between the Austrian and Hungarian borders.
And one of the very best producers of Slovenia should be the Devri Pax winery.
This winery lies in the Stajerska wine region (Steiermark in Austria), so lies on the border with Austria.
They make a lot of white wine, but only have 2 Riesling wines in their assortment.
They have aroma’s of peaches, pineapples, blossoms and a touch of honey.
They are medium bodied, with a highly refreshing acidity, are bone-dry and packed with flavor!
As sources I used: the wine grape book by Jancis Robinson,…
Enjoy reading and see you the next RIESsearchING!